Posts Tagged “spoon”

Tomorrow we start learning to carve spoons from alder wood. Alder is a semi-hard wood that grows in recently disturbed soil on the west coast. It literally grows like a weed and yet it makes very beautiful carvings. Most of the birch that we are using this year at Freda Diesing came from trees that were blown down during a one-in-200-year storm over the thanksgiving weekend and taken from CN land near Kitsumkalum.

We are coming up to the month of February, when we will be exhibiting as a class in the Terrace Art Gallery. We will be showing numerous paintings from first year students at Freda Diesing School. Opening night is Friday, February 4th at 7pm to 9pm. I will be sending out reminders between now and then, so please be patient if you hear this message a few times. Below is a photo of one of the paintings that I am submitting to the Terrace Art Gallery.

"Story"

This painting is a reflection a rather strange experience that once happened to me in Topley, BC.

The story behind the painting shown above was from when I was walking with my cat in Topley, yes she’s a strange cat that follows me around wherever I go.  Anyways, I was sitting on the bridge over the Bulkley River, letting my cat catch up with me when all of the sudden I felt these claws on the top of my head.  Startled, I quickly shooed what I assumed was a bird of prey after my cat, off of my head and as the bird flew away, I realized that it was a raven.  It was yet another strange but true story from Topley.

On a more subdued note, I am currently working on a business plan for my art business. There are a few things to consider with a business plan, but it all basically comes down to two things: cash flow and write up. The cash flow is the bones of your business, and is basically what you expect to make and spend based upon historical data from your own and other similar businesses. The write up is the flesh of your business, including a description of all the different aspects of your business: products, services, suppliers, employees, vision, competitors, competitive advantage, marketing plan and any other information that may be relevant.

One item to include in your write up is your competitors. In fact, during the small business workshop that I recently attended, they recommended that we keep a book on our competitors with as much relevant information as possible. They said to “keep your friends close but your enemies closer.” This is a theme that I have seen covered a few times by different speakers in the art world, including Greg Shaaf, director of the Center for Indigenous Arts and Cultures (CIAC), who recommended taking “competitors” out for lunch. He said that while they are enjoying their “creme brulee” (that you paid for) ask them some questions and hopefully they will tell you something in return for your courtesy, and if not, then they will still be thankful because you bought them lunch. It seems like a good idea either way.

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